Hello Urbangrainers, Today I am proud to present to you an infographic, unlike any other – and I would call it, “hacking olive oil”!
Hi Urbangrainers, If you have been reading our blog for a while, we tend to cover a lot of topics involving olive oil (and olives. And feta. And sun dried tomato. And…) Today, I discovered an interview by an American writer and scholar in olive oil, Nancy Harmon Jenkins, who spoke about olive oil. Pretty much […]
We found a cool infographic about the benefits of olive oil.
Hi Urbangrainers, Each month we search and present you a recipe that it was originally found and used by the Ancient Greeks, Romans or other civilisations and it is still used today. This time, we found that Greeks were producing a white cheese, made of goat’s and sheeps’ milk, similar to today’s feta, but they way […]
Hello Urbangrainers, Watching a food show last night on the telly, I had an inspiration for a quick pasta recipe. Obviously, you know how to make pasta So this is a classic Mediterranean, Italian-style pesto, which is based on three simple ingredients: 1 slab of Urbangrains feta 2 cups of fresh basil leaves 1 cup […]
At Urbangrains we are VERY proud about our olive oil – it is the preference of many chefs in the UK and abroad, and it is made with the utmost quality. However, did you know that not so many people know how love oil is actually made? We found a stunning vide with great camera […]
Starting from today, we will be starting a new series of recipes and food wisdom, derived directly from the Ancient World – from ancient Greece to Italy, Spain and Middle East, once per month we will be writing about what the ancient civilisations wrote about food and their food culture. I was reading a book […]
Hello my Urbangrainers, I had some peppers in my fridge from like a week ago (I hate wasting food) so I said, why not be an bright example and use them! So I searched for ingredients already in my cupboard, I decided to experiment and make a “Signature Starter Dish” that contains my favorite cheese, […]
You walk into a bar. No, wait, this from another joke! Ok, seriously – you walk into a grocery store. You go straight to the olives aisle expecting to find a nice good olive oil to buy for your salad. And there you have it. Ten’s of options. Expensive oils, lower cost oils, extra virgin […]