Black-eyed peas with spelt, fennel and kale

Delicious salad with black-eyed peas, spelt, fennel, kale and fresh herbs. Warm peas deliciously absorb the dressing on this salad. To keep them moist, drizzle with additional Urbangrains’s olive oil and vinegar just before serving.

This is a wonderful and healthy salad that you will happily make space for at your next picnic. With spelt, black eyed peas, fennel, dandelion greens and kale, this works beautifully as a side, or even holds its own as the star of the show. Have a look:

Read more here: http://food52.com/recipes/12626-everything-but-the-kitchen-sink

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