Peppers with Tomatoes & Anchovies

A dish of peppers, halved and baked with anchovies, olive oil, rosemary sprigs, tomatoes and garlic. Increase the flavour by using Urbangrans’s extra virgin olive oil and fresh chopped basil. The result is amazing! Try it!

This vibrant dish has all the flavours of the Mediterranean for holiday dining at home.

Read more here: http://www.bbcgoodfood.com/recipes/12355/roasted-peppers-with-tomatoes-and-anchovies

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