This delicious salad is quite unusual and it is great for a quick, healthy lunch or light dinner and it’s terribly simple to make. You can serve it with a few heated pita bread triangles.
The inspiration for this dish came to me out of sheer boredom with the standard classic Greek salad which I had been eating for years. Now it’s easy to bring this Greek diner staple into your own home in a healthy way. When you anchor it with summer squash and organic Greek yogurt, it’s an entirely different Mediterranean experience. My approach to this classic fav will keep you healthy, satisfied; and give summer squash it’s very own place on the diner menu.